One of the fun things about this blog is trying out the recipes. Most of them are winners, and yesterday’s tomato tartlets were no exception. We made them before dinner last night and if I hadn’t whisked most of them away to store in the freezer for next weekend’s company, we’d have had to make another batch. Eager hands were grabbing them up.
Here’s a photo we took before they disappeared from the plate.
Here’s a photo we took before they disappeared from the plate.
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